Herbs de Provence

Fragrant, savory, and beautifully herbaceous, this infused olive oil captures the classic flavors of Provence with notes of lavender, rosemary, savory, thyme, and bay leaf. It adds an elegant, aromatic touch to both everyday meals and special dishes.

Drizzle it over grilled lamb or chicken, use it in marinades, brush it onto vegetables before roasting or grilling, or rub it over turkey before roasting. It’s also wonderful for bread dipping, homemade aioli, roasted potatoes, dressings, and Mediterranean-inspired dishes.

Pairs well with Lavender Balsamic, Sicilian Lemon White Balsamic, Grapefruit White Balsamic, and many more.