Green Lemon Oil - Whole Fruit Fused

Bright, fragrant, and beautifully concentrated, this fused olive oil captures the fresh, zesty flavor of green lemon in every drop. Made by crushing early-harvest Arbequina olives together with green Eureka lemons, it has a bold citrus aroma, a floral finish, and a little goes a long way.

Use it to brighten seafood, grilled chicken, roasted vegetables, salads, marinades, pasta, and fresh cheeses. It also makes a wonderful base for vibrant vinaigrettes and citrus-forward sauces.

Pairs beautifully with Peach White Balsamic, Honey Ginger White Balsamic, Suyo Cucumber White Balsamic, Tangerine Balsamic, Wild Blueberry Balsamic, Strawberry Rosé Balsamic, or Watermelon Rosé Balsamic.